Mostoitaliano is the first brewery in Italy that produces a beer made from 100% Italian ingredients.
Believe it or not, mostly all of the breweries import hops or wheat from abroad even the most artisanal one.

But in this case, the hops, the wheat and barley are cultivated in a nature reserve called Decima Malafede.
This protected reserve sits amongst the outskirts of Rome.
Some beers are made from antique grains like triticum and oats.
Every beer has different ingredients that confer the most special flavors, thats why I emphasized this by creating different illustration details in every label.

The logo created by two circles symbolizes the chemical structure of the yeast multiplying.

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